Used in savory foods as well as sweet bakery items, laung powder is one very important component of many spices like garam masala, five-spice powder, etc. … Whole cloves are often used like a nail to bind vegetables, rotis, samosas, rolls, sweets, etc.
Here are some other ways to use this flavorful spice:
Add ground cloves to pumpkin pie.
Add cloves to chai lattes.
Use whole cloves in a pickling mix for spicy pickles.
Include cloves as an essential spice in curry.
Make mulled wine with a heavy sprinkle of cloves.
Use cloves in rubs to season meats.
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